Baker
Key Duties/Responsibilities:
- Baking prepared bagels
- Prepping the next day's bagels
- Cleaning of equipment during down time
- General help of keeping kitchen cleaned
Qualifications:
- Ability to start at 12:00 am
- Ability to stand and walk approximately 95%-100% of shift.
- Ability to lift and carry 10-25 lbs
- Ability to meet production requirements
- Must be self-motivated and able to work alone
- Experience not necessary, will train.
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