Dietary Technician
Hannibal-MO-63401-United States
Ability to give oral instructions in good English
Ability to greet and serve patients and visitors in a manner conductive to Positive Consumer Relations
Knowledge of basic nutrition principles of modified diets
Ability follow written or verbal direction
Ability to manage multiple projects
Ability to maintain a cooperative working relationship.
PIaf8f7e05a1a4-37437-38471124
