Join Our Culinary Team at Pomeroy Living!
Are you a talented and dedicated culinary professional looking to grow your career? Pomeroy Living, a state-of-the-art skilled nursing community, is seeking an experienced Assistant Chef to join our team.
Responsibilities:
- Prepare delicious and nutritious meals for residents, adhering to dietary restrictions and special dietary needs.
- Ensure food safety and proper food handling protocols are followed.
- Maintain a clean and sanitized kitchen environment.
- Assist the Chef with supervising the dietary department, including staff training and scheduling.
- Interact with residents to ensure their satisfaction with meal service.
- Participate in training on Chef responsibilities and perform supervisory duties as assigned.
Qualifications:
- Graduate of a reputable culinary institute.
- ServSafe Food Service Manager and ServSafe Allergen certifications required (must be obtained within three months of hire).
- Knowledge of long-term care regulations and requirements preferred.
- At least two years of culinary experience in a professional kitchen.
#PM25
Benefits:
- Paid Time Off - start accruing day one of orientation
- Paid Holidays
- Access up to 50% of your earned pay DAILY!
- Flexible scheduling
- Company-paid Life insurance for FT staff
- Priority Health Medical, Delta Dental, and Vision Insurance
- 401(k) retirement plan
- Career advancement opportunities within the Pomeroy Living family
This is an excellent opportunity for a driven culinary professional to join a growing organization and develop their leadership skills. We offer a supportive work environment and opportunities for career advancement within the Pomeroy Living family.
Compensation details: 22-25
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