About the Findlay business Group
The Findlay Group (WFL, FFCL, FFCAP) is a long-standing family owned and operated business. The Findlay Group is values-driven, fast-growing and international, with manufacturing plants in three countries. In addition to being the local plant bread bakery in Gisborne (NZ) and Line-hauling products to the Wairarapa
(NZ), the Group has Bread Crumb and Powder Blending Plants in Dunedin, Melbourne (VIC) and Bathurst NSW. The largest plant in the Group is based in Idaho USA and blends Batter Powders specifically for French Fries. The Group is fully supported by our Technical Facilities based in Auckland NZ and the USA.
Our focus is on creating high performing teams, improving processes and producing high quality products.
The position of Production Operator is shift work (Night) and could require some overtime. You will be required to, but not limited to, do the following activities:
1. Lift up to 55 lb. bags, boxes or containers of ingredients to be used in the blending process.
2. Accurately add ingredients to the process.
3. Use scanners for delivery of ingredients and inventory control.
4. Climb up and down stairs.
5. Kneel, stand, walk and lift to complete your duties throughout the shift.
5. Clean a facility where we are using fine powders.
6. Drive lift truck and possibly scissor lift (we will provide training and certification).
7. Ensure products adhere to the Final Specifications.
8. Provide Maintenance with concise information to assist in breakdowns.
9. Have effective Communication with Senior Managers.
10.Ensure Safe practices are observed by yourself and to lead others if bad practice is observed.
11.Ensure Good Manufacturing Practice is followed and to lead others if bad practice is observed.
Job Type: Full-time - 60 working day probationary period.
Swing Shift 2pm-10:30pm

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