About Sifted
Jess Legge and Kimberly Lexow were masters of the 9 to 5 - working at a high-growth tech start-up, with one question: “Could the work lunch be better?”
It's an expectation these days that work is hard and fast. But lunch doesn't have to be that way. Imagining an office where employees want to stick around and share a table of inspired food, Legge and Lexow founded Sifted in 2015.
Since then we've delivered millions of meals to Fortune 500s and high-growth startups across the US. When COVID-19 hit, our clients needed a partner to help them manage their new normal. That's when we created our virtual team building experiences. Now as companies fully embrace the future of a flexible workplace, Sifted has become a comprehensive employee experience partner offering both in-office catering services + an extensive portfolio of engaging virtual experiences for distributed teams.
We use 7 core truths as the framework of our employee engagement programs and team culture :
- Good food is powerful
- Simple food is the best food
- We support regular people with big ideas
- We make mistakes and evolve
- We appreciate people's differences
- We seek, listen and implement feedback quickly + enthusiastically
- We are our clients' biggest fans
Sifted kitchens are zero food waste with all food scraps being composted and all leftovers being donated everyday. Since launching our donation program, Sifted has donated over $3M in lunches to those who experience food insecurity in our 6 cities. We believe that as our company grows, so does our responsibility therefore we're constantly looking for ways to improve sustainability and protect our natural resources.
About the role
Schedule : Monday - Thursday // 5:00am - 3:00pm
Sifted set out to reimagine the office lunch hour, creating a data-driven experience that"s designed for destination workplaces. Today, Sifted creates experiential lunch programs for high-growth, culture-centric companies. Brands who want to treat their staff to chef-made, hand-delivered meals hire Sifted to provide a daily or weekly breakfast or lunch in their office.
Sifted is hiring a customer experience-minded professional to deliver + serve breakfast and lunch to our clients" locations.
The ideal candidate is interested in pop-up events and values all the elements that contribute to an out-of-this-world event experience.
This position requires the ability to drive a company van. Candidates must have a valid drivers license to qualify.
What you"ll be doing
- Meeting w/ the culinary team at the kitchen to learn the menu, pick up lunch and deliver to the client's office
- Managing the load-out + load-in process at the kitchen
- Safely transport food in company vans to locations across the city
- Assist in delivering this food from the loading dock, parking area, etc to the service area
- Maintaining the cleanliness of the van and ensuring it remains in good operation condition
Our ideal candidate
- Has extensive driving experience, particularly with larger vehicles / cargo vans
- Has some food service experience, but not required
- Is safety and detail oriented
- Loves working fast-paced events
- Enjoys building the Sifted brand and looks forward to representing it
- Is open to feedback and appreciates opportunities to improve personally and professionally
Perks + benefits
- Compensation : $22 per hour
- Company-sponsored health insurance plans, including 100% company-paid HDHP option, as well as vision + dental opt-in
- 401(k) program after six months of employment
- 80 hours of paid time off with each year of employment; paid company holidays; paid winter break
- Free lunch during meal service
- Opportunities to take on larger roles within our organization
Eligibility : This position must maintain ServSafe Food Handler card (company-paid); must have a valid drivers license
Work environment : This is a position based both in a commercial kitchen and on-site in client offices
Physical requirements : This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach
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